Homestyle Korean,
the way Seoul makes it.
Deep-flavored stews, generous banchan, and recipes carried from New York to Gwinnett — a local favorite since 2001.
Authentic Recipes
Homestyle dishes made the traditional way — proper technique, real flavor.
Generous Banchan
A spread of house-made side dishes with every single meal.
Family-Run Since 2001
A trusted Duluth institution, beside Super H-Mart at Park Village.
NY Gom Tang Roots
Founded by an alum of one of the East Coast's earliest Korean kitchens.
Loved by Gwinnett County
Hundreds of diners and influencers keep coming back. Here's what they're posting.
Signature dishes
Seasonal offerings
Rotating specials that follow the calendar.
Summer · Kong-guksu
Chilled hand-ground soybean noodle soup — cooling and creamy.
Winter · Tteokguk
Sliced rice-cake soup in a clean beef broth. New Year tradition.
Spring · Gejang
Soy-marinated raw blue crab — "rice thief," available while fresh.
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